THATCHERS BAR MENU

Available Monday - Saturday 12.00pm - 2.00pm & 5.00pm - 9.30pm
                 Sunday 5.00pm - 9.00pm


Starters and Snacks

Soup of the Day ~  6.75
Smooth Chicken Liver Pate ~  6.95
Lincolnshire Scotch Egg  ~ 7.95
Sauteed Portobello Mushrooms  (g) (v) ~ 6.95
Local Smoked Salmon & Prawn Cocktail  (g) ~ 7.95
Sharing Rustic Bread Board  (v)  ~ 6.95
Marinated Black Olives  ~ 1.95
Chefs Spiced Cashew Nuts  ~ 1.95
 

Classic Dishes

Lincolnshire Sausages & Mash ~  10.50
Chicken or Vegetable Balti g v ~  11.955/10.50v
Homemade Chorizo Spiced Pork Meatballs ~ 11.95
Sharing Stallingborough Ploughmans g ~ 12.95
Oscar Cleves Haddock & Chips g  ~ 13.50
Mediterranean Vegetable Risotto ~ 11.95
 

Grills

Sirloin Steak 8oz g  ~ 18.95
Chargrilled Bacon Loin g  ~ 13.50
Chargrilled Chicken g  ~ 13.50
 

Burgers

Stallingborough Burger  ~ 11.95
Stallingborough Veggie Burger v  ~ 9.50
Chorizo Spiced Pork   ~ 10.95
Posh Fish Finger Burger  ~ 10.95
 

Salads

Thai Chicken/Tofu Salad  g v  ~ 12.50/9.50v
Greek Salad v  9.50
Home Roasted Ham & Mature Cheddar Salad  ~ 10.95
Prawn & Marie Rose Sauce Salad ~12.50
 

Sandwiches & Toasties

Home Roasted Ham & Piccalilli. ~ 5.95
Tuna Mayonnaise & Cucumber ~ 5.95
Bacon Lettuce & Tomato ~ 5.95
Prawn & Marie Rose Sauce ~ 8.25
Mature Cheddar & Vine Tomato ~ 5.95
Grilled Brie, Tomato & Pesto ~ 5.95
Roast of the Day ~ 5.95
Steak, Mushroom & Onion ~ 8.95
Lincolnshire Sausage & Red Onion Chutney  ~ 6.95

Served on white or malted wheat bloomer . Accompanied with Pipers salted crisps and a dressed salad.
 

Jacket Potatoes

Tuna Mayonnaise  ~ 6.50
Mature Cheddar & Beans  ~ 6.50
Prawn & Marie Rose Sauce ~ 8.25
 

Dietry Information 

All meals are freshly prepared by our chefs on the premises.  We use only the finest quality ingredients using local produce as much as possible.

g - can be prepared gluten free
v - vegetarian or can be prepared vegetarian
vg - vegan

Allergy information is available for all our dishes, please ask a member of staff.
Some dishes on our menu contain nuts.  We cannot guarantee there being no trace of nuts in our food.